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the story of sunny hill

Jason Stoneburner and Holly Robinson opened Sunny Hill in April 2020, tucked behind Caffe Fiore in the heart of North Ballard's Sunset Hill neighborhood. Previously home to Seattle’s Gob Shoppe and Cocina Esperanza, Sunny Hill continues neighborhood gathering and community within the walls of a welcoming, unpretentious space with some of Seattle's best pizza, local veggies, and house favorites on rotation. The team at Sunny Hill is the absolute best, creating a vibrant restaurant near Golden Gardens and Shilshole Bay Marina.

Sunny Hill offers casual neighborhood vibes, perfect for take-out, casual dining with friends and family, or enjoying a drink on the patio after a long walk (dog-friendly, of course!). We’re deeply grateful to the local community for their ongoing support.

We love your reviews! Let us know what you think.

Thanks for sharing Sunny Hill with the good people. See you soon.

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the goods

Sunny Hill is proud to support a ton of local businesses, farms and incredible producers. Thanks for making the choice to buy local and sustainably, and help us continue to support where we can.

 

Here are a few of our staples you can find on our ever-changing menu:

Preservation Meat Collective

Franks Quality Produce

No Bones Beach Club

Timber City Ginger Beer

Holy Mountain Brewing

Cloudburst Brewing

Stoup Brewing

Fair Isle Brewing

Draft Punk

Foraged and Found Edibles

Wild Foragers

Sound Sustainable Farms

Farmstand Local Foods

Skylight Farms

Sunnyside Organic Farm

Local Color Farm & Fiber

Hayshaker Farm

Frog Hollow Farms

Blue Glass Farm

Pink Moon Farm

Frisky Girl Farms

Carnation Farms

Check back, as we update our list quarterly!

Press always feels good -- it's like a vitamin boost for a small business. We're greatful for the mentions, but even more greatful for our regulars. YOU KNOW WHO YOU ARE!

press

Pizza, hot honey, and salads for the table

April 2022 The Stranger

April 2020 The Intentionalist

Feb 2020 EATER Seattle

STAY SUNNY SEATTLE

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