the story of sunny hill
Seattle Chef Jason Stoneburner and co-owner Holly Robinson opened Sunny Hill in April 2020, tucked behind Caffe Fiore in the heart of North Ballard. Previously home to Seattle’s Gob Shoppe and Cocina Esperanza, Sunny Hill continues Jason’s 30 year tenure of cooking with an approachable style in a welcoming, unpretentious space. The team at Sunny Hill adds the finishing touch, creating a vibrant community hub near Golden Gardens.
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Sunny Hill offers a casual neighborhood vibe, perfect for take-out, dining with friends and family, or enjoying a drink on the patio (dog-friendly, of course!). We’re deeply grateful to the local community for their ongoing support—Sunny Hill thrives because of you!
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We love your reviews! Thanks for sharing Sunny Hill.
the goods
Sunny Hill is proud to support a ton of local businesses, farms and incredible producers. Here are a few of our staples you can find on our seasonal menu.
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Check back, as we update our list quarterly!
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